Open 6 Days A Week
11 Am - 9 pm
Monday Closed

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House Specialties

Served with Rice

Happy Family

16.00

Shrimp, scallop, beef, chicken and assorted vegetables all combined together for this occasion.  

Honey Walnut Chicken

14.00

Sweet Sour Combination

16.00

Kung Pao Combination

16.00

Salt Pepper Shrimp

16.50

Fresh shripm stir-fried with green scallions mixed in pepper and salt. A unique cooking technique captures the tenderness of luscious fresh shrimp inside a crackling, crispy jacket.  

Honey Walnut Shrimp

16.50

Shrimp in a light batter in snow-white sarcastic lemon, in combination with mayonnaise, surrounding with honey glazed roasted walnut and topped with sesame seeds. What a tantalizing creation!  

Volcano Shrimp

16.50

Tender, deep fried shrimp with light batter, stirred into chef's special sauce.  

Sizzling Three Meats with Vegetables

17.00

  Shrimp, scallops and chicken simmered with vegetables and served with a hot plate.  

Szechuan Family Delight

16.00

Shrimp, scallop and chicken in hot spicy garlic sauce.  

Teriyaki Chicken

14.00

Eggplant with Garlic Sauce

14.00

Lover Shrimp

17.00

  One side is hot spicy, the other side shrimp sauteed with snow pea, mushroom and water chestnuts.  

Pork with Jalapeno

14.00

Triple Delight

16.00

Shrimp, scallop and chicken sauteed with snow peas, mushroom, carrots and water chestnuts.  

 

 

Dish Can be Customized with 1-5

Hot & Spicy

Food Images For Reference Only